Waiter with cash handling
What is there to do?
- Managing your own service station with cash handling
- Taking orders and serving food and drinks
- Mise-en-place tasks
- Advising guests on food and drink selections
- Carefully recording orders and completing daily accounting
- Adhering to quality standards"
What should you bring?
- Ideally, completed training in hotel and hospitality management
- Genuine interest and passion for the profession
- Commitment, reliability, independence, and punctuality
- Friendliness and helpfulness towards guests and colleagues
- Very good German and/or English skills, both spoken and written
- A friendly and warm demeanor